We had this recipe so long I don’t remember where it was found. This recipe is a great substitute for parmesan cheese for those who are lactose intolerant or who just can’t do dairy. It is pretty tasty. I use this on several foods other than just pasta dishes. Make it for yourself and see. This recipe is fast and very simple to make.
Ingredients
1/3 cup raw cashews
2 Tablespoons Nutritional Yeast
1/4 teaspoon garlic powder
Put all ingredients in a food processor and grind until fine. Looks like crumbs. See the photo below.
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Chatty Chansa 
[…] I’d like to recommend a very tasty vegan cheese to add to this meal. It is a 3-ingredient mock parmesan cheese. You can find this quick and easy recipe here dairy-free-parmesan-cheese-crumbles/. […]
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